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10 Plant-Based Snacks That Pack a Lot of Protein
Feb 22, 2024 | 4 min
10 Plant-Based Snacks That Pack a Lot of Protein

With more individuals turning towards plant-based nutrition for its health benefits and environmental sustainability, finding snacks that are both satisfying and protein-rich has become a priority. In this blog, we'll explore "10 Plant-Based Snacks That Pack a Lot of Protein," showcasing how delicious and diverse vegan snacking can be.

Let's dive into these nourishing, protein-packed, plant-based snack ideas that are perfect for anyone looking to maintain a balanced, active lifestyle. 

10 High-protein and Healthy Plant-based Snacks 

Whether you're after homemade delights or convenient store-bought options, these plant-based snacks are designed to fuel your body with essential proteins and nutrients, keeping you energized throughout the day: 

1. Edamame with Sea Salt 

Edamame is a nutrient-dense snack that's packed with plant-based protein, making it an excellent choice for those looking to boost their protein intake. Simply steam or boil edamame until tender, then sprinkle with a pinch of sea salt for a satisfying and savory snack.

Edamame is also rich in fiber, vitamins, and minerals, making it a nutritious option to fuel your day.

2. Chickpea Salad 

Chickpeas are a versatile legume that are packed with protein, fiber, and essential nutrients. A chickpea salad is a delicious and filling snack that's easy to prepare and perfect for on-the-go.

Simply toss cooked chickpeas with diced vegetables, fresh herbs, and a drizzle of olive oil and lemon juice for a refreshing and nutritious plant-based protein snack that will keep you satisfied between meals.

3. Lentil Hummus with Vegetable Sticks

Lentil hummus is a tasty and protein-rich alternative to traditional chickpea hummus. Made with cooked lentils, tahini, garlic, and lemon juice, lentil hummus is packed with plant-based protein and fiber. Serve it with a variety of raw vegetable sticks, such as carrots, cucumber, and bell peppers, for a crunchy and satisfying snack that's perfect for dipping.

4. Quinoa and Black Bean Stuffed Mini Peppers

Quinoa and black bean stuffed mini peppers are a delicious and protein-packed snack that's perfect for entertaining or enjoying as a midday pick-me-up. Simply cook quinoa and black beans, then mix them with diced vegetables, herbs, and spices. Stuff the mixture into halved mini peppers and bake until tender for a nutritious and flavorful snack that's sure to impress. 

5. Roasted Pumpkin Seeds 

Roasted pumpkin seeds, also known as pepitas, are a crunchy and nutritious snack that's rich in protein, fiber, and healthy fats. Simply toss raw pumpkin seeds with a little olive oil and your favorite seasonings, then roast them in the oven until golden brown.

Enjoy them on their own as a satisfying plant-based protein snack, or sprinkle them over salads, soups, or yogurt for added texture and flavor.

6. Almond Butter and Banana on Whole Grain Bread

Almond butter and banana on whole grain bread is a simple yet satisfying plant-based snack that's packed with protein, fiber, and essential nutrients. Spread almond butter on whole grain bread, then top with sliced banana for a delicious and nutritious plant-based protein snack that will keep you feeling full and energized.

7. Tofu Jerky

Tofu jerky is a savory and protein-rich snack that's perfect for munching on between meals. Made from marinated and baked tofu slices, tofu jerky is a satisfying and flavorful alternative to traditional meat-based jerky. Enjoy it on its own or pack it as a portable snack for when you're on the go.

8. Spirulina and Nut Energy Balls

Spirulina and nut energy balls are a nutritious and energizing snack that's perfect for refueling after a workout or satisfying a midday craving. Made with a blend of nuts, dates, spirulina powder, and other superfood ingredients, these energy balls are packed with protein, fiber, and antioxidants.

Enjoy them as a wholesome and satisfying plant-based snack that will keep you fueled and focused throughout the day. 

9. Tempeh Lettuce Wraps

Tempeh lettuce wraps are a light and refreshing snack that's perfect for enjoying on a warm day. Simply sauté sliced tempeh with your favorite seasonings, then wrap it in crisp lettuce leaves along with sliced vegetables, herbs, and a drizzle of sauce.

These lettuce wraps are packed with plant-based protein and fiber, making them a nutritious and satisfying snack option. 

10. Vegan Protein Bars 

Vegan protein bars are a convenient and portable snack that's perfect for refueling on the go. Made with a blend of plant-based protein sources, such as pea protein, brown rice protein, and hemp protein, vegan protein bars are a satisfying and nutritious option for satisfying hunger between meals.

Look for bars that are low in added sugars and made with whole food ingredients for the best nutritional value.

Conclusion 

Incorporating high-protein snacks into your diet is a smart way to stay energized, satisfied, and on track with your health and fitness goals. These plant-based snacks offer a delicious and convenient way to boost your protein intake while enjoying a variety of flavors and textures.

By choosing nutritious and wholesome snacks like these, you can fuel your body with the nutrients it needs to thrive while enjoying delicious and satisfying flavors. So go ahead, stock up on these plant-based protein snacks and enjoy the benefits of a healthier and more balanced diet. 

FAQs

1. What are plant-based protein snacks?

Plant-based protein snacks are snacks that derive their protein content primarily from plant sources rather than animal products. These snacks can include a variety of foods such as legumes, nuts, seeds, whole grains, and plant-based protein sources like tofu, tempeh, and edamame.

They are a popular choice for individuals following vegetarian, vegan, or flexitarian diets, as well as those looking to incorporate more plant-based foods into their diet for health or environmental reasons.

2. Why choose plant-based protein snacks over animal-based options?

Choosing plant-based protein snacks over animal-based options offers several advantages. Plant-based snacks are typically lower in saturated fat and cholesterol, making them heart-healthier options.

They are also often higher in fiber, vitamins, minerals, and antioxidants, which are essential for overall health and well-being. Additionally, opting for plant-based snacks can support sustainable food choices and reduce environmental impact compared to animal-based snacks.

3. How do plant-based protein snacks contribute to overall health and nutrition?

Plant-based protein snacks contribute to overall health and nutrition by providing essential nutrients such as protein, fiber, vitamins, and minerals. Protein is crucial for muscle repair and growth, satiety, and metabolic function.

Fiber helps promote digestive health, regulates blood sugar levels, and aids in weight management by promoting feelings of fullness. Vitamins and minerals found in plant-based snacks support various bodily functions, including immunity, bone health, and energy production.

4. Can plant-based protein snacks provide sufficient protein for active individuals or athletes?

Plant-based protein snacks can indeed provide sufficient protein for active individuals or athletes, especially when consumed as part of a balanced diet that includes a variety of plant-based protein sources throughout the day.

While animal products are often touted as the primary source of protein, many plant foods are also rich in protein and can contribute significantly to meeting daily protein needs. Examples include beans, lentils, quinoa, tofu, tempeh, nuts, seeds, and certain whole grains.

5. Are there specific plant-based sources of protein that are particularly effective in snack form?

Some specific plant-based sources of protein that are particularly effective in snack form include edamame (young soybeans), chickpeas (garbanzo beans), nuts and seeds (such as almonds, pumpkin seeds, and chia seeds), and plant-based protein bars or shakes made from ingredients like pea protein, brown rice protein, or hemp protein.

These snacks are not only convenient but also nutrient-dense, making them excellent choices for refueling between meals or satisfying hunger cravings while providing a healthy dose of protein. 

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15 Healthy Vegan Snack Ideas

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20 Paleo Lunch Ideas for a Cozy and Grain Free Meal

About The Author

Maurice Maffeo
Culinary Director, Delicut

Chef Maurice Maffeo has over 30 years of experience in the culinary world. He has been executive chef to top names in the middle east like Carlucios and Cafe Bateel and Strada Group of Restaurants in the UK.

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